Algold seaweed has been used as perfect food and for medical usage since early years. Today, seaweeds are mainly extracted for various industrial applications in the west and they continue to be widely consumed in Asian countries.
Algold Seaweeds contains calcium, magnesium, potassium, iron, Vitamin A, E, K, B-complex and is also rich in dietary fiber & natural polysaccharides.
Algold seaweed not only contains all of the 56 minerals but are also in colloidal forms. The colloids are very small in size and are easily absorbed by the body’s cells.
Consuming Algold seaweed as an ingredient in food product or as food can contribute significantly to our nutritional intake. Daily use of a small amount of Algold seaweed will help fight against modern lifestyle related diseases and can be considered as a natural source of antioxidants & cholesterol-lowering agent.
The general health benefits of Seaweed intake are: • It adjustments body acidity • Help to reduce cholesterol • It is diuretic and good source of low caloric diet • Good curative powers for neck pain and oedema • It has antibacterial power, expulsion of toxin. • It helps to prevent thyroid and hair loss. • Prevent constipation • Long term gastrointestinal disease, like stomach ache, ulcer, constipation, diarrhea, hyper acidity, dyspepsia and so on. • Improvement hypertension and the hypo-tension • Enables the thyroid gland function normalization • To eliminates nephritis effectively, arthritis • Strengthens the blood vessel, promotion blood circulation. • Improves rheumatism, problem on joint ache and backache • Suitable supplement of natural collagen for joint cartilage, strengthens the physique and ligament • Improves problem on joint ache and backache • Natural organic sea plant for vegetarian and older age for its supplement in rich calcium and iron. • Ideal weight lost diet for pre-menopause and obesity peoples.